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The demand for improving fuel economy in passenger cars is continuously increasing. Eliminating energy losses within the engine is one method of achieving fuel economy improvement. Frictional energy losses account for a noticeable portion of the overall efficiency of an engine. Valvetrain friction, specifically at the camshaft interface, is one area where potential for friction reduction is evident. Several factors can impact the friction at the camshaft interface. Some examples include: camshaft lobe profile, rocker arm interface geometry, valve spring properties, material properties, oil temperature, and oil pressure. This paper discusses the results of a series of tests that experimented the changes in friction that take place as these factors are altered. The impact of varying testing conditions such as oil pressure and oil temperature was evaluated throughout the duration of the testing and described herein.