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This report describes the first two parts of a three-phase project to develop and test a spacecraft-compatible capillary electrophoresis (CE) instrument. This instrument is designed to monitor the quality of recycled potable water aboard spacecraft such as the International Space Station. Phase I involved selecting and validating methods for low mass-to-charge ratio (m/z) cations and anions by using a slightly modified commercial CE instrument as a model. The analytical performance of several published CE methods was assessed for their ability to detect targeted anions and cations listed in a NASA water quality standard. Direct and indirect UV absorption detection at a single wavelength (214 nm) was used, and separation selectivity and sensitivity were optimized at the expense of analysis time. Phase II focused on building a breadboard CE instrument and flight-testing it on NASA's KC-135 parabolic aircraft.

To satisfy a requirement to supply water to Mir station, a process for treating iodinated water on the Shuttle was developed and implemented. The treatment system consists of packed columns for removing iodine and a syringe-based injection system for adding ionic silver, the biocide used in Mir water. Technical and potable grade water is produced and transferred in batches using collapsible 44-liter contingency water containers (CWCs). Silver is added to the water via injection of a solution from preloaded syringes. Minerals are also added to water destined for drinking. During the previous four Shuttle-Mir docking missions a total of 2781 liters (735 gallons) of water produced by the Shuttle fuel cells was processed using this method and transferred to Mir. To verify the quality of the processed water, samples were collected during flight and returned for chemical analysis.