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Technical Paper

Development of a Method to Measure Soft Particles from Diesel Type Fuels

2020-04-14
2020-01-0344
Renewable fuels have an important role to create sustainable energy systems. In this paper the focus is on biodiesel, which is produced from vegetable oils or animal fats. Today biodiesel is mostly used as a drop-in fuel, mixed into conventional diesel fuels to reduce their environmental impact. Low quality drop-in fuel can lead to deposits throughout the fuel systems of heavy duty vehicles. In a previous study fuel filters from the field were collected and analyzed with the objective to determine the main components responsible for fuel filter plugging. The identified compounds were constituents of soft particles. In the current study, the focus was on metal carboxylates since these have been found to be one of the components of the soft particles and associated with other engine malfunctions as well. Hence the measurement of metal carboxylates in the fuel is important for future studies regarding the fuel’s effect on engines.
Journal Article

Factors Influencing the Formation of Soft Particles in Biodiesel

2020-09-27
2020-24-0006
In order to mitigate the effect of fossil fuels on global warming, biodiesel is used as drop in fuel. However, in the mixture of biodiesel and diesel, soft particles may form. These soft particles are organic compounds, which can originate from the production and degradation of biodiesel. Further when fuel is mixed with unwanted contaminants such as engine oil the amount soft particles can increase. The presence of these particles can cause malfunction in the fuel system of the engine, such as nozzle fouling, internal diesel injector deposits (IDID) or fuel filter plugging. Soft particles and the mechanism of their formation is curtail to understand in order to study and prevent their effects on the fuel system. This paper focuses on one type of soft particles, which are metal soaps. More precisely on the role of the short chain fatty acids (SCFA) during their formation. In order to do so, aged and unaged B10 was studied.
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