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Standard

High-Strength, Quenched, and Tempered Structural Steels

1988-12-01
HISTORICAL
J368_198812
The steels covered by this SAE Recommended Practice have enhanced mechanical properties obtained by quench and temper treatment. Grade Q550 is a carbon-manganese steel, while grades Q550B, Q620B, and Q690B are carbon-manganese boron steels. Other grades (designated by suffix A) represent steels containing one or more additional alloying elements as required to achieve higher strengths and to accommodate greater thicknesses. These steels are produced fully deoxidized and to fine grain practice. Since these steels are characterized by their mechanical properties, care must be exercised in the selection of grade, especially where fabrication by welding or forming is required. Special procedures may be applicable to varying compositions and section sizes, as produced by a given supplier; therefore, the purchaser should consult with the producer in order to be aware of these variables.
Standard

Potential Standard Steels

1983-11-01
HISTORICAL
J1081_198311
This SAE Information Report provides a uniform means of designating wrought steels during a period of usage prior to the time they meet the requirements for SAE standard steel designation. The numbers consist of the prefix PS followed by a sequential number starting with 1. A number once assigned is never assigned to any other composition. A PS number may be obtained for steel composition by submitting a written request to SAE Staff, indicating the chemical composition and other pertinent characteristics of the material. If the request is approved according to established procedures, SAE Staff will assign a PS number to the grade. This number will remain in effect until the grade meets the requirements for an SAE standard steel or the grade is discontinued according to established procedures. Table 1 is a listing of the chemical composition limits of potential standard steels which were considered active on the date of the last survey prior to the date of this report.
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