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From the energy security and environment standpoint, the biodiesel fuels derived from vegetable oils or animal fats appear to be promising alternative to fossil diesel. Although the engine experiments prove their viability, the scientific data base for characterizing biodiesel combustion is limited. Detailed studies on the characterization of biodiesel fuels and their effects on fundamental engine processes like droplet evaporation and combustion are essential. The present study evaluates the useful thermo-physical properties and droplet evaporation characteristics of biodiesel fuels. The droplet evaporation measurements are carried out using suspended droplet experiments on five biodiesel fuels of Indian origin viz. jatropha, pongamia (karanja), neem, mahua and palm. The droplet evaporation rates of these fuels are related to properties such as binary diffusivity and molecular weight, which in turn depend on their fatty acid composition.

The classical trade-off between NOx and soot emissions from conventional diesel engines has been a limiting factor in meeting ever stringent emission norms. The electronic control of fuel injection in diesel engines emerged as an important strategy for their simultaneous reduction. The high pressure multiple-injection in a common rail direct injection system has been promising in this regard. While, the effects of pilot injection or multiple pulses of CRDI injection schedule on simultaneous reduction of NOx and soot have been widely investigated and reported, the investigations concerning three and more injection pulses have been limited. In this paper, the ability of a predictive model, developed by the authors, in providing optimal multiple-injection schedule is demonstrated through parametric investigations. The effects of pilot and post fuel quantity and dwell between the injection pulses on NOx and soot emissions are discussed.