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Experiments were done to examine the sensitivity of various waterborne bacteria from iodinated systems to iodine, and their subsequent recovery and growth, because this halogen is used as a disinfectant in potable water systems on US manned space vehicles. A Pseudomonas aeruginosa isolated from a commercial iodine product was least sensitive when grown in reagent-grade water or phosphate buffered water (PBW) and most sensitive when cultivated on mineral salts medium supplemented with low levels of glucose and glutamate or Brain Heart Infusion (BHI) broth. However, a P. cepacia strain was most sensitive when grown on BHI broth. Isolates from an iodinated potable water system were less sensitive to iodine than Ps-4 while a clinical isolate exhibited intermediate sensitivity. Bacteria including Ps-4 generally recovered and grew in PBW at greater rates than uniodinated controls.

This study was done to quantify the sensitivity of bacteria to iodine under controlled laboratory conditions. When exposed to 1 mg/; I2 for 1 min, bacteria isolated from the Shuttle were more resistant than a P. aeruginosa isolated from a povidine-iodine solution. Cultures grown in rich media were more sensitive than those grown in low nutrient solutions. The P. aeruginosa and a P. cepacia isolated from the Shuttle were resuspended in PBW after exposure to iodine. Iodinated cells recovered better than uniodinated controls. Pseudomonads in biofilms developed on coupons of stainless steel were more resistant to iodine than cells suspended in buffered water. Although resistant bacteria may colonize spacecraft water systems, multiple treatment barriers should provide adequate control of these contaminants.