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The early International Space Station (ISS) drinking water supply primarily consists of water recovered from humidity condensate and water transferred from Shuttle. The water is dispensed both from the stored water dispensing system (SVO-ZV) and the galley, which is an integral part of the condensate recovery system. The galley provides both hot and tepid water. An assessment of the quality of each potable water source is underway and consists of periodic collection of samples into Teflon® bags for return to Earth via Shuttle. Water sampling hardware and procedures developed and used during the Shuttle-Mir program are employed on ISS without significant changes. This report provides results from detailed chemical analyses of recovered potable water and supplied (stored) water samples returned from ISS Expeditions 1 through 3. These results have been used to monitor the potability of the product and stored drinking water by comparing the results against water quality standards.

The International Space Station (ISS) drinking water supply consists of water recovered from humidity condensate, water transferred from Shuttle, and groundwater supplied from Russia. The water is dispensed from both the stored water dispensing system (SVO-ZV) and the condensate recovery system (SRV-K) galley. Teflon bags are used periodically to collect potable water samples, which are then transferred to Shuttle for return to Earth. The results from analyses of these samples are used to monitor the potability of the drinking water on board and evaluate the efficiency of the water recovery system. This report provides results from detailed analyses of samples of ISS recovered potable water, Shuttle-supplied water, and ground-supplied water taken during ISS Expeditions 4 and 5. During Expedition 4, processing of U.S. Lab condensate through the Russian condensate recovery system was initiated. Results indicate water recovered from both Service Module and U.S.