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This paper investigates error-contributing factors frequently encountered during plant starch content determinations by the widely used methodology based on the enzymatic/colorimetric determination of glucose released from enzymatic hydrolysis of starch. Due to the dynamics and variability of starch levels in plant tissues, inaccurate results were found to be associated with sampling and tissue preparation protocols. Other error-contributing factors included: (1) incomplete removal of interfering soluble sugars before starch hydrolysis, (2) non-specific hydrolysis during gelatinisation of starch granules, (3) incomplete hydrolysis of starch due to insufficient amounts of hydrolyzing enzyme, and (4) improper use of starch standards. A unified procedure that only requires 10-25 mg dry material is presented.

A multitude of personal cleaning products, each of which typically contains multiple surfactants, are available for terrestrial use. Selection of surfactant(s) for use in extended space missions should consider, in addition to human comfort and cleansing power, potential impacts on biological processing systems under consideration for such missions. This paper reviews the surfactants present in commercial formulations, their proper nomenclature, and relevant properties such as foaming, biodegradability of organic fractions (both with respect to rate and pathway), presence of inorganic components (e.g., sulphate or counter ions such as sodium), and analytical methods for monitoring their concentrations in waste stream. The background information and results from preliminary testing are used to draw conclusions about the proper approach for selecting surfactants for use in space missions containing biological waste treatment systems.