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This study describes the effect of different types of biodiesel (fatty acid methyl esters, FAME) on the oxidative stability of low and ultra low sulfur automotive diesel fuels. Eight different samples of FAME were employed to create blends of 2, 3, 4, 5, 7, and 10% v/v with four different types of diesel fuels. The samples were analyzed using the modified Rancimat method (EN 15751). The aim of this paper was to evaluate the impact of biodiesel source material and biodiesel concentration in diesel fuel, on the oxidation stability of the final blend. Moreover, the effect of sulfur content and the presence of cracked stocks in the base diesel fuel, on the oxidation stability of the final blends were also investigated.

This study examines the impact of ETBE and ethanol addition on the main properties of motor gasoline. European Union mandates the use of biofuels in all transport fuels, according to the 2003/30/EC Directive. The addition of ethanol, a known octane enhancing component, in small proportions significantly increases the vapor pressure of the final gasoline, exceeding the maximum specification limits. ETBE (ethyl tert-butyl ether) is on the other hand an excellent but expensive octane enhancing component with beneficial impact on vapor pressure of the final gasoline. This paper examines the ability of ETBE to act as a stabilizer in gasoline - ethanol blends. Two gasoline samples with different chemical compositions and characteristics were prepared by blending basic refinery components. In each sample, ETBE was added in concentrations of 2, 4, and 6 % V/V respectively. In each of these ETBE - gasoline blends, ethanol was added in concentrations from 1 to 6 % V/V in 1% steps.