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These recommendations are provided to aid the international air transport industry by identifying a standard, minimum amount of safety instructions that should be given to sight-impaired passengers. This document is not meant to address problems associated with communicating safety information to sight-impaired passengers who are also hearing impaired or non-conversant in the language(s) used by the cabin crew to disseminate general safety information to passengers. Aircraft operators are encouraged to customize the safety instructions for their own operations in order to ensure that required safety information is provided to sight-impaired passengers.

Food and beverage service carts referenced herein include: a Items of food or beverage service equipment not permanently attached or made a part of the aircraft structure b Components of such carts that are nonstationary parts thereof c Specific associated equipment and systems affecting the operation of such carts

This document provides design guidelines for an onboard wheelchair (OBW) used in commercial aircraft operations. All Federal Aviation Regulations must be complied with.

This document provides design guidelines for an on-board wheelchair (OBW) used in commercial aircraft operations. All Federal Aviation Regulations must be complied with.

This document provides design guidelines for an on-board wheelchair (OBW) used in commercial aircraft operations. All Federal Regulations must be complied with.

This document provides design guidelines for an on-board wheelchair (OBW) used in commercial aircraft operations. All Federal Regulations must be complied with.